Restaurants met onderscheiding
Resto's met onderscheiding
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Right across from Kruispoort you can now enjoy the culinary skills of Timothy Goffin in one of the smallest restaurants in Bruges...
Filip Claeys, chef of De Jonkman restaurant, is at the forefront when it comes to sustainability in the kitchen...
After having closed down his restaurant Karmeliet (which for years had been star chef Geert Van Hecke’s Michelin three star restaurant), the famed chef offered a glimpse of hope, thus countering that great loss: he would not stop cooking, but would rather continue doing so, although in a more subdued way...